The seasonal Jewish kitchen : a fresh take on tradition / Amelia Saltsman ; foreword by Deborah Madison ; photography by Staci Valentine.
Organised according to the Jewish calendar, The Seasonal Jewish Kitchen combines the modern focus on fresh foods with ancient roots and recipes. These dishes are lighter and brighter, reflective of the flavours of the Jewish Diaspora. It's Jewish cooking for a new generation, featuring everything fr...
|Main Author:||Saltsman, Amelia,|
|Other Authors:||Valentine, Staci,|
New York :
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Windsor Branch (AVRL) - Adult Non-Fiction
|641 .567 SAL||1||Due: February 22, 2018|